Our Story
Since 1982, after more than 35 years of artisanal production, we invested in infrastructure, staff and new product development. Today we are a leading producer in our field recognized for excellence in operational standards with HACCP and ISO 9002 certifications.
Last year, the company stood out for making a strategic choice to have a direct relationship with the beekeepers to share quality control of the entire production chain.
Apicoltura Casentinese offers its range of products to the educated consumer. High Quality Certification of the entire honey line and advanced technology are implemented to develop jam production processes with the highest percentage of fruit.
Values
For nearly 4 decades, the company has been being operating with transparency and integrity towards its partners, customers and suppliers. Apicoltura Casentinese constantly monitors the production chain of its jams and honeys to offer consumers a healthy, authentic and exceptional product.
Certifications
Apicoltura Casentinese has always considered quality to be strength and the certifications are the evidence of continuous effort to improve products and manufacturing standards.
Certifications acquired by Apicoltura Casentinese:
- Miele di alta qualità (Bureau Veritas): Honey of High Quality
- Certificazione conformità prodotti BIO (ICEA): Certification of organic compliance products
- IFS – BRC
- ISO 9001:2008
